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KMID : 0880220040420010051
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Journal of Microbiology
2004 Volume.42 No. 1 p.51 ~ p.55
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Optimal Fermentation Conditions for Enhanced Glutathione Production by Saccharomyces cerevisiae FF-8
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Cha Jae-Young
Park Jin-Chul/Jeon Beong-Sam/Lee Young-Choon/Cho Young-Su
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Abstract
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KEYWORD
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L-cysteine, glucose, glutathione, Saccharomyces cerevisiae, yeast
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